This Branch Out podcast episode is your golden ticket into the sweet and serious side of chocolate making. After all, chocolate doesn’t grow on trees! Actually, that's part of the story.
Discover how plant diseases are threatening the supply of chocolate with Professor David Guest, a plant pathologist from the University of Sydney. You’ll also learn how to make this delicious treat from bean to bar inside the bustling kitchen of Jessica Pedemont, known as the chocolate artisan.